Mashed Avocado Toast - Welch's
Mashed Avocado Toast

Mashed Avocado Toast

Serves: 1Prep Time: 10Total Time: 10

Try this delicious Mashed Avocado Toast from KTU 103.5 ‘s very own Cubby!


  • 1 10 oz. bag of Welch’s Frozen Avocados, thawed
  • Juice of 1 lemon
  • Sea Salt

To Thaw: Place avocados on a plate at room temperature for approximately 60 minutes or microwave* at 20-second intervals until thawed. For best flavor and texture, serve while still slightly frozen. *As microwaves vary, time may need to be adjusted. Keep frozen, do not refreeze.


  1. Thaw Welch’s Frozen Avocados in a medium-sized bowl.
  2. Add the lemon juice and sea salt, to taste.
  3. Mash the ingredients together with a fork, keeping the texture slightly chunky.
  4. Spread half the mash onto each piece of toast and garnish with some red pepper flakes and a drizzle of olive oil. Serve immediately.

If you love this Avocado recipe, try these!